Kendale Farm Cream of Chicken Condensed Soup, 14.8 oz.
I love it.
Can't beat the price. Goes in everything. I created a great dish.
Cut up chicken pieces, cooked
Cup or 2 of rice.
1 can cream of mushroom soup
1 can cream of chicken soup
6 cups water
seasoning (such as "roasted garlic & herb" to taste)
cook in microwave on high for 10 mins. Stir completely. Cook another 10 mins. Stir again. If rice is done let sit for 10 mins. The rice will absorb all the liquid. If rice is not done, cook 5 mins more.
Can be cooked in oven at 350 degrees for 30 mins.
I keep extra cans in the pantry for a quick last minute dish.
June 9, 2014
I was impressed with the quality.Didnt even miss the name brand variety.
July 19, 2013
Makes a great chicken/veggie sauce
I was hesitant to try this soup, but wow, was I rewarded. Absolutely delicious and the nutrition label wasn't that bad.
I cook sliced onions, cut mushrooms and red & grn peppers slices in a heated glass dish w/ lid in the Microwave until soft.
I cook up chicken breast pcs in a frying pan, and drain the liquid.
I then add all my ingredients (liquid free0 in the deep cover frying pan, adding the soup, black pepper and garlic powder to taste,
I have a pretty healthy meal w/ a side salad. This soup beats the name brand with a "C". It actually tastes better.
April 10, 2013