Mild Chunky Salsa, 16-oz. Jars
Okay. This isn't homemade, but that's not a problem.
Now this stuff is great. I recently re-discovered dehydrating. After dehydrating, put in old coffee grinder and made it into a powder form. Why? Well it goes great with soups, as a base, on my pizza (rehydrate it or just spinkle on). You get the idea- anything you love tomatoes, onion and peppers!
February 10, 2013